Description
Taste Of India
Made with Indian Spices
BUTTER CHICKEN
Chicken in a creamy rich tomato and onion based sauce, simmered to velvety smooth consistency and seasoned to perfection.
DHABA STYLE CHICKEN CURRY
Chicken sautéed in onion tomato masala, flavoured with aromatic spices.
KADAI CHICKEN
A popular north Indian dish, smothered in a thick, spicy tomato masala sauce made with freshly ground whole spices and known for it’s incredible flavour.
TANDOORI CHICKEN
Roasted chicken marinated in yogurt and generously spiced, giving the meat its signature red colour.
JAIPURI LAAL MUTTON CURRY
A traditional mutton curry prepared in a sauce of yogurt and spices.
KASHMIRI MUTTON/LAMB ROGAN JOSH
A signature Kashmiri recipe consisting of aromatic braised, curried meat, in a gravy flavoured with garlic, ginger and aromatic spices.
