Taste Of India
Made with Indian Spices
CHILI PANEER FRIED RICE: 9.27
SHAHI PANEER: 12.49 Soft cottage cheese pieces served in thick tomato gravy.
TANDOORI BAINGAN BHARTA /12.49
This eggplant dish is grilled over a direct fire, infusing it with a rich smoky flavour. Cooked and seasoned with an aromatic mixture of fragrant spices, it will become a favourite of yours.
PUNJABI SAAG / 12.49
Common in Punjabi cuisine, this vegetable dish is made from greens such as mustard greens, collard greens, basella, along with added spices.
CHANA MASALA /12.49
Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.
DAL MAKHANI/TADKA / 12.49
Dal Makhani is a Indian dish made with whole urad dal, rajma, butter and spices.
VEGETARIAN THALI / 12.49
Vegetable pilaf or buttered rice with sides of lentils, 2 vegetables, pickles, raita and one naan.
2 vegetables: shahi paneer, sukhi subji(dry vegetables)
NON-VEGETARIAN THALI / 14.49
Butter chicken, sukhi subji, rice, dal, salad, pickles, raita and one naan.